Bearly Legal Rub-N-Grind

$14.99 $19.99 sale

Bearly Legal Rub-N-Grind

Rub-N-Grind- The ultimate coffee rub that takes your dishes from ordinary to extraordinary with its bold, layered flavors. This versatile blend combines the sweetness of sugar with the savory depth of sea salt, garlic, and onion to create a seasoning experience that’s both rich and complex.

The base notes of paprika and chili powder add a touch of warmth and mild heat, while the unexpected addition of coffee imparts a subtle, sophisticated depth that enhances the overall profile. Chipotle pepper introduces a smoky, spicy kick, complemented by the robust bite of black pepper and the earthy warmth of cumin.

Perfect for rubbing on meats, vegetables, or even incorporating into marinades, Rub-N-Grind brings a unique balance of sweet, savory, and spicy flavors to any dish. Whether you’re grilling, roasting, or slow-cooking, this seasoning will elevate your culinary creations with a delightful blend of flavors that is sure to impress.

Ingredients: Sugar, Sea Salt, Garlic, Paprika, Chili, Coffee, Chipotle Pepper, Onion, Black Pepper, Cumin, Less than 2% Silicone Dioxide.

Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.

$14.99 $19.99 sale

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Customer Reviews

Based on 2 reviews
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Kevin
One of my Go-To rubs for sure!

Rub-N-Grind is by far one of the most underrated in the entire Pawpa Flavor lineup! Put down a light layer of SPG with a healthy coating of Rub-N-Grind over the top of Beef tenderloin and the outcome is spectacular! That hint of Chipotle hits just right as well!

Thank you Kevin. We appreciate your rave review of Rub-N-Grind and couldn't agree with you more.

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Andrew T
Spicy yet sweet

So tried this on chicken thighs on my smoker. Bought bone in thighs, rubbed about 3 tablespoons on and ler them sit at room temperature for 30 minutes. I smoked them for 30 minutes at 220 then put the temperature up to 375 to ge the skin crispy for about 20 more minutes until internal temp was greater than 165°

We all devoured these chicken thighs! So good. It is a perfect blend of spicy and sweet. Brown sugar and pepper!!!