Lab Series Black Truffle SPG
$16.99
$29.99
Discover the perfect balance of luxury and flavor with Pawpa Flavor's Lab Series Truffle SPG. This premium seasoning and rub blend combines the finest sea salt, aromatic garlic, and bold black pepper with a vibrant fresh cracked peppercorn medley of black, pink, white, and green peppercorns. The addition of Black Summer Truffle elevates this blend to new heights, infusing your dishes with an earthy, umami richness that only truffle can provide.
Designed for the discerning palate, this exceptional seasoning enhances everything from meats and vegetables to pasta and risotto, bringing a gourmet touch to any meal. With its complex flavor profile and aromatic appeal, Pawpa Flavor's Lab Series Black Truffle SPG is the ultimate way to transform everyday meals into extraordinary experiences.
Key Features:
A premium blend of sea salt, garlic, black pepper, and a colorful peppercorn medley (black, pink, white, and green)
Infused with the earthy, luxurious flavor of Black Summer Truffle
Perfect for enhancing meats, vegetables, pastas, risottos, and more
A sophisticated seasoning for gourmet-inspired dishes
Make every dish a culinary masterpiece with Pawpa Flavor's Lab Series Black Truffle SPG—the perfect finishing touch for those who crave extraordinary flavor.
Ingredients: Sea Salt, Garlic, Black Pepper, Peppercorn Medley (Black, Pink, White, Green) Black Truffle.
Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.
Lab Series Bacon Ranch
$14.99
$19.99
Here it is. Get it while supplies last.
Bold. Creamy. Smoky. Irresistible.Our Lab Series Bacon Ranch Seasoning is the ultimate flavor fusion—bringing together the creamy tang of powdered milk and sour cream with savory herbs and the crave-worthy essence of real bacon flavor.
Perfect for: Dusting on fries, popcorn, or roasted veggies. Stirring into dips or dressings. Elevating chicken, burgers, or even mac ‘n cheese.
Ingredients: POWDERED MILK, SEA SALT, ONION, GARLIC, BACON TYPE FLAVOR (SUNFLOWER OIL, SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS MALTODEXTRIN,), RICE STARCH, SALT, TOCOPHEROL (TO PRESERVE FRESHNESS)., SOUR CREAM POWDER (MALTODEXTRIN, SOUR CREAM), DILL, PARSLEY, CHIVES
Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.
Lab Series Black Truffle Chimichurri
$16.99
$21.99
Pawpa Flavor’s Lab Series Black Truffle Chimichurri SeasoningFresh, zesty, and herb-forward, our Lab Series Black Truffle Chimichurri Seasoning captures the bold flavors of the classic Argentinian sauce in a convenient dry blend. Crafted with vibrant parsley, garlic, spices, and a hint of rich earthy black truffle, this limited-edition mix brings a burst of flavor to grilled meats, seafood, vegetables, and even roasted potatoes. Whether you sprinkle it straight on your food or whip it into a sauce, it’s your ticket to South American flavor—anytime, anywhere.
Make Classic Chimichurri Sauce in Minutes
Ingredients:
2 tbsp Pawpa Flavor’s Lab Series Black Truffle Chimichurri Seasoning
½ cup extra virgin olive oil
3 tbsp red wine vinegar
Directions:
In a small bowl, combine the seasoning and red wine vinegar. Let it sit for 2–3 minutes to rehydrate the herbs.
Slowly whisk in olive oil until well blended.
Taste and adjust with more vinegar or oil to suit your preference.
Serve immediately over grilled steak, chicken, fish, or vegetables—or let it rest for 30 minutes to deepen the flavor.
Pro Tip: Make a double batch and store it in the fridge for up to a week. The flavors get even better overnight.
INGREDIENTS: GARLIC, ONION, PARSLEY, OREGANO, SEA SALT, PEPPERCORN (BLACK, PINK, WHITE, GREEN), PEPPER, RED PEPPER FLAKES, BASIL, LEMON POWDER, LEMON PEEL, BLACK TRUFFLE
Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.