Unleash the bold flavors of Bearbque Sauce, a barbecue masterpiece that blends savory depth, sweet richness, and a tantalizing medium spice levels. This robust sauce begins with a base of rich tomato paste and the deep sweetness of brown cane sugar and cane sugar, perfectly balanced with a hint of apple cider vinegar and white distilled vinegar for a zesty kick .

Soy sauce adds a savory umami layer, while our blends of OMGarlic and Bearly Hot seasonings infuse garlic, onion, paprika, cumin, combined with chili powder and a dash of cayenne, creates a well-rounded flavor profile with just the right amount of heat. The natural smoke flavor provides an authentic BBQ essence, complemented by the Worcestershire sauce concentrate and ketchup spice for an extra layer of tangy sweetness.

Finished with a touch of hot sauce, red chili peppers, and cayenne, Bearbque Sauce delivers a medium spiciness that enhances your grilled meats and vegetables without overwhelming the palate. Perfect for marinating, basting, or as a finishing touch, Bearbque Sauce brings a balanced and bold barbecue experience to your table.

***Want to make it last longer? This sauce is thick not runny. Want to make it sweeter or more vinegar based. Just put some in a bowl and stir in some honey or agave syrup to make it sweeter. Or, a little apple cider vinegar to loosen it up and add a extra kick of vinegar.

Ingredients: Water, Brown Cane Sugar, Tomato paste, Sea Salt, Apple Cider Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt), White Distilled Vinegar, Hot Sauce (Aged Red Peppers, Distilled Vinegar, Salt, Xanthan Gum), Garlic, Spices, Natural Smoke Flavor, Onion, Corn Starch, Cane Sugar, Chili Powder, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Sea Salt, Sugar, Spices, Tamarind), Ketchup Spice (Spices, Sea Salt, Sugar, Onion, Canola Oil, Red Chili Peppers.

Contains Wheat and Soy.

Made in a facility that uses peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.